Vibrio harveyi (Johnson and Shunk) Baumann et al. (ATCC® BAA-1119)

Strain Designations: BB152  /  Type Strain: no  /  Biosafety Level: 1

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Strain Designations BB152
Application
Quorum sensing bacterium
Isolation
Sensor mutant derived from Vibrio harveyi strain BB120,  New Jersey, United States, 1993
Type Strain no
Biosafety Level 1
Product Format freeze-dried
Storage Conditions Frozen: -80°C or colder
Freeze-Dried: 2°C to 8°C
Live Culture: See Propagation Section
Preceptrol® no
Genotype luxM::tn5Kan
Type Strain no
Comments
This is one of several strains (ATCC BAA-1116 through ATCC BAA-1121) included in a "quorum sensing reporter kit" developed by the depositor.

Mutant sensor strain that responds only to AI-2 autoinducer

Vibrio harveyi BAA-1116 (and its derived mutants in panel MP-6) has been reclassified as Vibrio campbellii based on microarray comparative genome hybridization and multilocus sequence analysis. RefLin B, et al. Comparative genomic analyses identify the Vibrio harveyi genome sequenced strains BAA-1116 and HY01 as Vibrio campbellii. Environ. Microbiol. Rep. 2(1): 81-89, 2010. PubMed: 20686623
Medium ATCC® Medium 2: Marine agar 2216 or marine broth 2216
Growth Conditions
Temperature: 30.0°C
Atmosphere: Aerobic
Genotype luxM::tn5Kan
Name of Depositor BL Bassler
Special Collection NSF - Bacteriology
Isolation
Sensor mutant derived from Vibrio harveyi strain BB120,  New Jersey, United States, 1993
References

Bassler BL, et al. Multiple signalling systems controlling experssion of luminescence in Vibrio harveyi: Sequence and function of genes encoding a second sensory pathway. Mol. Microbiol. 13: 273-286, 1994. PubMed: 7984107

Bassler BL, et al. Cross-species induction of luminescence in the quorum-sensing bacterium Vibrio harveyi. J. Bacteriol. 179: 4043-4045, 1997. PubMed: 9190823

Lin B, et al. Comparative genomic analyses identify the Vibrio harveyi genome sequenced strains BAA-1116 and HY01 as Vibrio campbellii. Environ. Microbiol. Rep. 2(1): 81-89, 2010. PubMed: 20686623

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  • Customers located in the state of Hawaii will need to contact the Hawaii Department of Agriculture to determine if an Import Permit is required. A copy of the permit or documentation that a permit is not required must be sent to ATCC in advance of shipment.
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