Bacteroides ureolyticus Jackson and Goodman (ATCC® 33387)

Strain Designations: NCTC 10941  /  Type Strain: yes  /  Biosafety Level: 2

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Deposited As Bacteroides ureolyticus Jackson and Goodman
Strain Designations NCTC 10941
Application
Quality control strain
Isolation
Amniotic fluid, Edmonton, Alberta, Canada
Type Strain yes
Biosafety Level 2
Product Format freeze-dried
Storage Conditions Frozen: -80°C or colder
Freeze-Dried: 2°C to 8°C
Live Culture: See Propagation Section
Preceptrol® yes
Type Strain yes
Comments
Species incertae sedis
Bacteroides ureolyticus has been proposed to be reclassified as Campylobacter ureolyticus based on sequencing and genomic amplified fragment length polymorphism analyses RefVandamme P, et al. Reclassification of Bacteroides ureolyticus as Campylobacter ureolyticus comb. nov., and emended description of the genus Campylobacter. Int J Syst Evol Microbiol 60(Pt 9): 2016-2022, 2010. PubMed: 19801389 . At this time, the ATCC recognizes both names for this organism.
Medium Medium 1539: Modified chopped meat medium (ATCC medium 1490) with formate and fumarate
Medium 260: Trypticase soy agar/broth with defibrinated sheep blood
Growth Conditions
Temperature: 37°C
Atmosphere: Anaerobic gas mixture, 80% N2-10%CO2-10%H2
Name of Depositor NCTC
Chain of Custody
ATCC <-- NCTC <-- FL Jackson
Isolation
Amniotic fluid, Edmonton, Alberta, Canada
References

Skerman VB, et al. Approved lists of bacterial names. Int. J. Syst. Bacteriol. 30: 225-420, 1980.

Vandamme P, et al. Chemotaxonomic analyses of Bacteroides gracilis and Bacteroides ureolyticus and reclassification of B. gracilis as Campylobacter gracilis comb. nov. Int J Syst Bacteriol 45: 145-152, 1995. PubMed: 7857794

Vandamme P, et al. Reclassification of Bacteroides ureolyticus as Campylobacter ureolyticus comb. nov., and emended description of the genus Campylobacter. Int J Syst Evol Microbiol 60(Pt 9): 2016-2022, 2010. PubMed: 19801389

Cross References

Nucleotide (GenBank) : L04321 Bacteroides ureolyticus, complete 16S ribosomal RNA.

Notice: Necessary PermitsPermits

These permits may be required for shipping this product:

  • Customers located in the state of Hawaii will need to contact the Hawaii Department of Agriculture to determine if an Import Permit is required. A copy of the permit or documentation that a permit is not required must be sent to ATCC in advance of shipment.
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