Clavispora lusitaniae Rodrigues de Miranda (ATCC® 46254)

Strain Designations: NRRL Y-7583  /  Product Format: freeze-dried

Deposited As Torulopsis etchellsii Lodder et Kreger-van Rij, anamorph
Strain Designations NRRL Y-7583
produces soy sauce
Biosafety Level 1

Biosafety classification is based on U.S. Public Health Service Guidelines, it is the responsibility of the customer to ensure that their facilities comply with biosafety regulations for their own country.

Product Format freeze-dried
Type Strain no
Preceptrol® no
Medium ATCC® Medium 200: YM agar or YM broth
Growth Conditions
Temperature: 24.0°C
Name of Depositor NRRL

. . Prod. Oriental Fermented Foods, Taiwan : pp. 1-14, 1980.