By Instrument

• Campylobacter coli (Doyle) Veron and Chatelain (ATCC^® 43478^™)

  ATCC^® Number: 43478^™
  

  Strain Designations: 76-GA2 [LMG 21266]

  Type Strain: no

  Biosafety Level: 2

  Please contact our distributor

  Biosafety Level:	2
  Product Format:	freeze-dried

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• Campylobacter fetus subsp. fetus (Smith and Taylor) Veron and Chatelain (ATCC^® 25936^™)

  ATCC^® Number: 25936^™
  

  Deposited As Vibrio fetus Smith and Taylor

  Strain Designations: NADL 1083-2255

  Type Strain: no

  Biosafety Level: 2

  Please contact our distributor

  Biosafety Level:	2
  Product Format:	freeze-dried

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• Campylobacter fetus subsp. fetus (Smith and Taylor) Veron and Chatelain (ATCC^® 27374^™)

  ATCC^® Number: 27374^™
  

  Strain Designations: [NCTC 10842]

  Type Strain: yes

  Biosafety Level: 2

  Please contact our distributor

  Biosafety Level:	2
  Product Format:	freeze-dried

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• Campylobacter jejuni subsp. jejuni (ATCC^® 33560^™)

  ATCC^® Number: 33560^™
  

  Strain Designations: CIP 702

  Type Strain: yes

  Biosafety Level: 2

  Please contact our distributor

  Biosafety Level:	2
  Product Format:	freeze-dried

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• Campylobacter jejuni subsp. jejuni (ATCC^® 49943^™)

  ATCC^® Number: 49943^™
  

  Strain Designations: Strain LRA 094.06.89

  Type Strain: no

  Biosafety Level: 2

  Please contact our distributor

  Biosafety Level:	2
  Product Format:	freeze-dried

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• Campylobacter jejuni subsp. jejuni (Jones et al.) Veron and Chatelain (ATCC^® 29428^™)

  ATCC^® Number: 29428^™
  

  Deposited As Campylobacter fetus subsp. jejuni Smibert

  Strain Designations: VPI H840 [CIP 103778]

  Type Strain: no

  Biosafety Level: 2

  Please contact our distributor

  Biosafety Level:	2
  Product Format:	freeze-dried

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• Campylobacter jejuni subsp. jejuni (Jones et al.) Veron and Chatelain (ATCC^® 33291^™)

  ATCC^® Number: 33291^™
  

  Deposited As Campylobacter fetus subsp. jejuni Smibert

  Strain Designations: AS-83-79

  Type Strain: no

  Biosafety Level: 2

  Please contact our distributor

  Biosafety Level:	2
  Product Format:	freeze-dried

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• Campylobacter jejuni subsp. jejuni (Jones et al.) Veron and Chatelain (ATCC^® 700819^™)

  ATCC^® Number: 700819^™
  

  Strain Designations: NCTC 11168

  Type Strain: no

  Biosafety Level: 2

  Please contact our distributor

  Biosafety Level:	2
  Product Format:	freeze-dried

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• Campylobacter lari Benjamin et al. (ATCC^® 35221^™)

  ATCC^® Number: 35221^™
  

  Strain Designations: NCTC 11352 [WRI 3034/77]

  Type Strain: yes

  Biosafety Level: 1

  Please contact our distributor

  Biosafety Level:	1
  Product Format:	freeze-dried

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• Campylobacter sputorum biovar sputorum On et al. (ATCC^® 49916^™)

  ATCC^® Number: 49916^™
  

  Deposited As Campylobacter sputorum subsp. bubulus (Florent) Veron and Chatelain

  Strain Designations: LRA 116.06.89

  Type Strain: no

  Biosafety Level: 2

  Please contact our distributor

  Biosafety Level:	2
  Product Format:	freeze-dried

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